The Founder Of Ivory by the Lake

Arjun Ganesh co owner of ivory by the lake With over 15 years of global culinary experience, Chef Arjun Ganesh brings a passion for refined flavors, rooted tradition, and international flair to every plate he serves. He began his journey at the prestigious Le Meridien, Sankey Road, before embarking on a transformative 7-year voyage with AIDA Cruises, Germany, where he mastered diverse cuisines from across the world. Arjun's culinary expertise led him to the international spotlight, including an exclusive opportunity to cater for the wedding of Deepika Padukone and Ranveer Singh at the stunning Lake Como, Italy. After honing his skills further during a 3-year stint in Dubai, he returned to India with a vision — to blend global culinary trends with the richness of regional Indian flavors. Carrying forward the esteemed legacy of his father, Celebrity chef Ganesh Nayak, the celebrated name behind the iconic Sona Caterers, Arjun now leads both Ivory by the Lake and Sona Caterers with innovation, excellence, and a deep respect for heritage. stories told through food - crafted with skill, soul, and a commitment to quality.